FoodZooSW is the brainchild of two TV professionals, now living and working in glorious North Devon.
Quite simply we decided to use our talents, or was it our experience, to make great videos celebrating one of our favourites, the sensational food and drink in the South West.
So whether it is artisan gin, whisky or grappa, local producers of grass fed meat, great growers of luscious vegetables, Michelin chefs, new boys (and girls) on the block, pop-ups or beach cafes, you will find it here.
We want this to be a "big conversation" to coin a phrase, so lets hear your stories, your discoveries and your recommendations.
We live in a world beating foodie heaven so lets celebrate.
what a privilege to have been at the masons arms in knowstone for the launch of mark dodson's new book - `this is mine' - guest of honour was culinary legend michel roux - mark's old boss at the waterside in bray. we sat them down to talk about old times.
check out our interview with mark dodson - chef at the Michelin starred masons arms in knowstone.
it features clips from three videos we have made to celebrate the publication of his new book - longer videos coming soon!
Multi award winning Michael Caines MBE - the Michelin starred chef behind North Devon's Kentisbury Grange and the fabulous Lympstone Manor - talks to us at the Exeter Festival of SW Food and Drink about his love of regional ingredients.
